[Standard Plan] Simple Stay Dinner/Boiled Tofu Set <Dinner and breakfast included>
- Points can be used
- 2 meals included (dinner and breakfast included)
- unspecified
Tax included 23,180 JPY
- Breakfast / Dinner
- Pay at hotel・Pay online
- in 15:00~ 20:00 / out Until 11:00
A very popular menu item that uses smooth Kyoto tofu. Please spend a relaxing time with the taste of gentle dashi soup. <Boiled tofu set meal> ·Simmered tofu ·sliced raw fish ·pottery ·Tempura ・Simmered dish ·cooked rice ・Red miso soup ・ Pickles ・Sweetness ※The photograph is an image. * The contents of the dishes may change depending on the season, purchases, etc. *The equipment is subject to change. *Dinner cannot be canceled. [Guide to using the facility] Please check here Restaurant, garden bath, baggage service, anniversary option, parking lot, etc. https://www.gardenhotels.co.jp/kyoto-sanjo/facility/ [Information about accommodation tax] From October 1, 2021 onwards, accommodation tax is not included in the room rate. (Accommodation tax will be charged separately in addition to the listed price.) Accommodation tax will be collected at the time of check-in or check-out at the hotel.
Show all Close
Available rooms:0
-
- Membership price
- 23,180 JPY
- Tax included
- 24,400 JPY
- Single/Double/Queen (1 bed)
- unspecified
Standard double for 1 person (non-smoking)
- No Smoking
- 16.00m2
- 1 guests
- Double size / Width: 131-150 cm×1
- Wi-Fi available (free)
-
No vacancies
- Membership price
- 26,172 JPY
- Tax included
- 27,550 JPY
- Twin (2 beds)
- unspecified
Standard twin for 1 person (Non Smoking)
- No Smoking
- 19.00m2
- 1 guests
- Single size / Width: 90-130 cm×2
- Wi-Fi available (free)
-
No vacancies
- * Sales period:2023/01/20(Fri)~ 2024/06/07(Fri) ・ Period available for stay:2023/04/01(Sat)~ 2024/06/09(Sun)
- * Show total cost for "2024/05/19(Sun) - 2024/05/20(Mon) 1 Night(s), 2 days" "Guest Room: Room 1 Adults: 1 "
- * Charges include consumption taxes
Availability of this offer
Choose dates
- Currently selected dates
-
5/19(Sun)
~5/20(Mon)